The best way to fight off a cold is by eating healthy foods. When you’re sick, your body is working hard to fight off the infection, and it needs all the help it can get. That’s why it’s crucial to eat plenty of nutritious foods that will give your body the boost it needs. Many different foods are beneficial for ill people, but some of the most popular and effective ones include fruits and vegetables. They contain essential vitamins and minerals that can help improve your health and make you feel better. If you want to know what other foods you should be eating when you have a cold, keep reading.
Garlic
Garlic has been used as a food and medicine in many cultures worldwide for thousands of years. People even believed it to be an effective remedy against the bubonic plague! Modern research has shown that garlic is rich in allicin, which is responsible for its antibiotic properties. In addition, garlic also contains allicin and selenium, both of which have been shown to fight free radicals. Garlic’s antibacterial properties are also what make it so valuable when fighting off a cold or any other infection. With these benefits and so many others, there’s no reason not to include garlic on your list of foods you should eat when you have a cold!
Honey
Honey is a natural sweetener that has been used for centuries to treat various illnesses. It contains high levels of antioxidants and antibacterial agents, making it a powerful tool in the fight against infection. Honey is more effective than over-the-counter cold medications at relieving symptoms like coughing and congestion. It also helps soothe a sore throat and reduce inflammation. You can add honey to tea, smoothies, or any other food or drink you enjoy. Just make sure to stick with raw honey, as processed honey doesn’t have the same healing properties.
Turmeric
Turmeric is a spice native to India and has been in traditional medicine for centuries. It is high in antioxidants and has anti-inflammatory properties, making it a valuable tool in treating a variety of illnesses. Turmeric has been shown to be just as effective as some prescription medications at treating conditions like arthritis and Crohn’s disease. Curcumin, the active ingredient in turmeric, is responsible for its healing properties. You can add turmeric to food or drinks or take it as a supplement. Just make sure to talk to your doctor before starting any new supplements.
Tea
People have consumed tea for centuries, and it is known for its many health benefits. It is rich in antioxidants and boosts the immune system. In addition, tea contains catechins, which are responsible for its antimicrobial properties. All of these things make tea a great choice when you’re trying to fight off a cold or other infection. Green tea, in particular, is a good option as it contains high levels of catechins. Black tea is also a good choice, as it has higher levels of antioxidants than green tea. Whichever type of tea you choose, make sure to steep it for at least 3 minutes to get the most benefit from it.
Oatmeal
Oatmeal is a popular breakfast food packed with nutrients that can help improve your health. It is high in fiber, which can help lower cholesterol and regulate blood sugar levels. In addition, oatmeal contains beta-glucan, a type of soluble fiber that boosts the immune system. All of these things make oatmeal a great choice when you’re trying to fight off a cold or other infection. Oats are also very versatile, and you can add them to various foods. You can add them to smoothies, yogurt, or baked goods. Just make sure to choose oats labeled “gluten-free” if you have celiac disease or are sensitive to gluten.
Ginger
Ginger is a plant native to Asia and has been used for centuries in traditional medicine. It is high in antioxidants and has anti-inflammatory properties, making it a valuable tool in treating a variety of illnesses. The active ingredient in ginger is gingerol, which is responsible for its healing properties. You can add ginger to your food or drinks or take it as a supplement. Just make sure to talk to your doctor before starting any new supplements.
Berries
Berries such as blueberries, strawberries, and raspberries are a type of fruit with tons of nutrients and antioxidants. They boost the immune system, lower cholesterol, and fight inflammation. In addition, berries are a good source of fiber and vitamin C. All of these things make berries a great choice when you’re trying to fight off a cold or other infection. You can eat berries as a snack, add them to yogurt or oatmeal, or use them to make a healthy smoothie. Just make sure to choose fresh or frozen berries over canned ones, as they contain more nutrients.
Conclusion
These nutritious, healthy foods will not only help your body fight off a cold or other infection but also improve overall conditions like heart disease, obesity, and diabetes. Incorporating these things into your diet, from spinach to blueberries, is easy- make sure you wash them thoroughly before eating!
